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Is Gluten or Glyphosate to Blame for Our Declining Health?

Is Gluten or Glyphosate to Blame for Our Declining Health?

Bread has been eaten for thousands of years. Sourdoughs using ancient wheat grain varieties, like einkorn, emmer, kamut and spelt have been a staple in the northern hemisphere diets for many generations. The first time I heard the word coeliac was when I was 16 and...

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